Spend 1,200 ₴ to get free shipping

Funky Colombia Del Otun

Funky Colombia Del Otun

At hot temperatures, the coffee impresses with a rich and dynamic bouquet, where notes of fermented plum, apple, and drunken cherry are immediately perceived in the aroma and taste. These fruit chords bring vivid energy to the cup. As the cup cools slightly, a gradual flavor evolution occurs: complex notes of prune and other dried fruits emerge, masterfully intertwined with nuances of smoked oak barrel. In the finish—a mature aftertaste with sweet and even light alcoholic undertones.
Added to Cart! View cart or continue shopping.
Funky processing

When we say 'Funky,' we’re talking about those bold, intensely fruity, and winey notes—sometimes even with a 'boozy' kick. These unique flavors emerge from experimental processing techniques where fermentation is both intentional and meticulously controlled.

Water 92-93°C

The water should be clear and completely odorless. The ideal range for total dissolved solids (TDS) is between 50 and 175 mg/L.

Recommended bottled water

Morshynska, Karpatska Dzherelna, Auchan, Alaska

Ratio

To brew a balanced drink, we recommend using the following ratio: 6 g of coffee (approximately one heaping teaspoon) for every 100 ml of water.

Time

You will get a great-tasting cup if the extraction time is between 2:20 and 3:00.

Join the community

Our letters will arrive only when we have something truly meaningful to share.
You’ll find a 10% discount code for your first order in our welcome email.
Cannot place order, conditions not met:
OK